Hamburger grown from cow stem cells......interesting concept but would have to taste it before giving my final opinion.
http://www.bbc.com/news/science-environment-34540193
Test Tube BBQ
- Mynock
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Test Tube BBQ
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- kham
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Re: Test Tube BBQ
Key thing will be the fat content, which is important to the flavour of any meat. If they can replicate that, they are on to something
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